Hope's Cookies offers 21 gourmet cookie flavors. Preheat oven to 350F. Place about 1 1/2 tablespoons of the nuts + chocolate sauce mixture onto a baking sheet lined with parchment paper. Preheat oven to 350 degrees F. In a bowl, sift together flour, baking powder and salt. OK, here are the nutritional benefits of the main ingredients in these Start Your Order. In a bowl, sift together flour, baking powder and salt. Use a tablespoon to scoop up spoonfuls of the nut and chocolate mixture and place on a nonstick silicone baking mat. Repeat with the other two types of chocolate. When the chocolate is almost completely melted, stir in 1 cup of the macadamia nuts. They should look like little mounds. Triple Chocolate. Turtle Cookie. 1/2 cup milk chocolate, chopped into large bits 1/2 cup bittersweet chocolate, chopped into large bits 1/2 cup chopped macadamia nuts . No chemicals, artificial colors or flavors, or preservatives are used. Chilling cookie dough is definitely important for a lot of cookies, but I didn’t find it made much of a difference in these triple chocolate macadamia nut cookies. Soft, buttery cookies feature white chocolate chips, milk chocolate chips, semisweet chocolate chips, and macadamia nut pieces. Add dry ingredients slowly, mixing after each addition. Melt the 10 ounces of bittersweet chocolate with the butter in a double boiler over low heat. Beat in the egg and vanilla extract until well blended. We use all-natural ingredients. Set aside. Melt the 10 ounces of bittersweet chocolate with the … Sift together the flour, baking soda, and salt; gradually blend into the batter. Stir in the chopped A combination of sugars combined with butter give our cookie a nice soft texture with a bit of chew. Nuts and chocolate were made for each other, and this cookie recipe highlights each of the flavors: dark chocolate chunks, white chocolate chips, and macadamia nuts make this cookie recipe gooey and delicious. In a large mixing bowl using a mixer, beat the butter, brown sugar, and granulated sugar together for 1 to 2 minutes or until well combined. Peanut Butter. Soft and chewy like a brownie, these Triple Chocolate Macadamia Nut Cookies will take your taste buds for a ride. Chocolate Chip Walnut. This cookie dough is very soft, so if you find it too soft to scoop out and drop onto the baking … Almond Joy. Mix in chopped dark Start Your Order. Heat the chocolate in 15 second increments, stirring well between each time in the microwave. ... White Chocolate Macadamia Nut. Cream the butter and sugars together in a large bowl. Set aside. Baked until lightly golden, these cookies are firm on the edges and soft in the center. 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